Therefore, every ingredient Nature’s Path uses in their snacks and breakfast items are certified USDA organic, non-GMO, and/or Canadian organic. Why choose to go organic or regenerative organic? Well, it provides quite a few long-term benefits:
- Increases soil health and preservation
- Promotes biodiversity and balance within the local ecosystem
- Captures or sequesters carbon in the soil to reduce CO2 emissions
- Ensures fair working conditions for farmers
In addition, one of the biggest sustainability goals at Nature’s Path is to have entirely reusable, recyclable, or compostable earth-friendly packaging by 2025!
In order to accomplish this and other goals, Nature’s Path continues to develop and reassess their operations methods as innovative, cleaner green tech methods of production arise. Read more in detail about how they are accomplishing each of their goals.