Supply chain costs are rising, and businesses are struggling to mitigate the surge in costs, faced with inflation, rising energy costs, and pandemic-induced consumer demand, business owners bear many new financial challenges. In addition, according to a Federal Reserve survey of CFOs, nearly 90% of companies said they face extraordinary cost increases because of

Sustainability Stories: Barry Callebaut Who Is Barry Callebaut? In our most recent sustainable energy stories for food manufacturing, we dive into the inner workings of Barry Callebaut, one of the world’s largest manufacturers of both chocolate and cacao products in the world, producing over 2.2 million tons of

VECKTA, and our CEO Gareth Evans were recently featured in CIO magazine as their most promising energy tech solutions provider of the year.  Click the link below to read the full article: "In a world of uncertainty, having control of one of your largest and ever-increasing expenditures, energy, while being able

Individuals and businesses around the world are feeling the weight of rising energy costs, and Californians are being hit hard. With the most recent rate hikes, SDG&E and PG&E customers face some of the highest costs in the state when it comes to gas and electricity. Combine this with record-high prices at the pump,

If you are contemplating a new onsite energy system for your business, you face a tough challenge; Finding the right suppliers for your Onsite Energy System. Energy systems have service lives measured in decades, so choices made today have an impact for years to come. Pick the right partner and you’ll get a great

Marketplaces have been central to trade and commerce throughout history. They serve a wide variety of purposes, but working as a platform for commerce is their beating heart. One of the other inherent qualities of a marketplace is as a source of knowledge and expertise. Consequently, by using the efficiencies of the marketplace, and

How Onsite Energy Management Helps Manufacturers Achieve Sustainability Goals If multinational companies like Apple and United Airlines have taught us anything, it's that 'green' isn't just a fad. Working toward sustainability isn't just about being kinder to the planet; it's also a good economic choice. As today's consumers become more focused on decreasing the

A Leader in Green Tech Energy and Sustainability in Food Manufacturing: Nature's Path When it comes to adopting more environmentally-sustainable practices and using green technology, it’s helpful to look at how other planet-friendly food and beverage companies have found success. And if you’re not familiar with Nature’s Path, a

Energy Systems For Food Manufacturing: McCain Foods Who Is McCain Foods? McCain Foods is a global food manufacturer serving more than 160 countries across the globe.  Founded Feb 23, 1957, in Florenceville Canada, McCain has 22,000 employees in 160 countries, with $7.6 billion in sales. The company is

Client Spotlight: Anderson Valley Brewing Company A Forward-Looking Brewery As the first solar-powered brewery, Anderson Valley Brewing Company has always focused on making great beer while minimizing the impact on the planet. For over thirty years, AVBC has been hand-crafting award-winning ales and lagers with a passion for